Holiday Madrigal Feast feat. College of Charleston Madrigal Singers
Date: Sunday, December 3, 2017
Location: River Course Clubhouse
Time: 6:30 pm
Price: $90 pp
Ticket Release: Kiawah 11/14 Public 11/17
The Arts Council is bringing the College’s Madrigal Feast back to Kiawah! Save the drive downtown along with the parking hassle, and enjoy it close to home. Many of you have experienced the Madrigal Singers’ holiday magic either in person or on South Carolina ETV. If you haven’t, go to https://www.youtube.com/watch?v=lOBEo8W15FU to hear and see them for yourselves.
The College’s choral program under the direction of Dr. Robert Taylor is generally regarded as one of the finest in the country. Why not join us in the River Room, and experience the Madrigal Singers for yourself? They’ll be dressed in traditional renaissance garb while singing madrigals and holiday music throughout the evening; it’s the perfect kickoff to the holiday season.
You’ll enjoy a fabulous 3 course feast, wine throughout the meal, mulled cider to accompany the wassail toasts as well as occasional renaissance music performed by Mary Taylor and Dr. Julia Harlow as we feast. Would you like a special treat to conclude the evening? Count on it; we’ll be singing Silent Night along with Dr. Taylor and the Madrigal Singers!
During the 2015 holiday season, the Arts Council sponsored Madrigal Feast drew a full house with patrons clamoring for a repeat performance. Well here it is; and to insure a perfect performance venue, we’re once again limiting seating to 17 eight-person tables.
With this in mind, we suggest making your reservations early, beginning Tuesday, November 14th for Kiawah residents and November 17th for the general public. For dinner reservations along with seat and menu selections, visit the new Municipal Center or contact Marilyn Ferrell via phone (843) 768-9976 for more information. Please have entrée selections ready for each member of your party, access the 3-course menu here for reference. Pricing for the dinner is $90 per person which includes the 3-course dinner, wine throughout the evening, taxes and gratuity. Payment by credit card must be made to secure any reservations via phone or in-person.